Limited-release Specials
Adventure Series
Our Adventure Series of beers is all about exploration. We put great thought into the recipes we create, planning and plotting new additions to our taproom. It’s an expedition of sorts – a way for our guests to sample new styles of craft beer on a rotating basis. That’s why we decided to name our Adventure Series beers after famous world explorers, notable in history and name and tied tightly to the region of origin where each beer was born. Enjoy a pint in our biergarten or take some home in a crowler or growler.
Here’s a few favorites on tap now
Enterprise Blonde Ale
Lost Worlds Brewing in partnership with Viacom/Paramount/CBS and the Star Trek franchise brings you Enterprise Blonde Ale – a beer to celebrate the spirit of exploration. Enterprise Blonde Ale pays homage to the iconic spaceship, the U.S.S. Enterprise that made its first appearance on television in 1966.
Rauchbier
Lost Worlds rauchbier greets you with the unmistakable embrace of smoky warmth, a tribute to both oak and beechwood smoldering deep within its malt bill. This is a beer to be savored on a chilly day – often with barbecue or other smoked meats. It’s the perfect beer for a crisp college football Saturday when a hint of wood smoke lingers in the air.
Saturnalia Chocolate Stout
Coming soon! On tap November 29th.
Squanto’s Spiced Pumpkin Ale
Squanto’s Spiced Pumpkin Ale is pumpkin pie in a glass. Infusing pure pumpkin puree as well as the traditional spices of cinnamon, ginger, nutmeg, and allspice into the mash births this autumn favorite. Our version comes with a bit of a twist as we utilize a Kveik yeast strain that yields a hint of sweet honey. Medium bodied with a nice orange/amber pumpkin color, Squanto’s Spiced Pumpkin Ale is sure to delight your fall palate.
TwAIN’S AMBER ALE
Twain’s Amber Ale is our take on one of the classic styles that was a cornerstone in the craft beer revolution in the 1980s and 1990s. It is amber in color with a reddish hue, has a medium bodied malt backbone, and utilizes the classic American hops of Centennial and Cascade that yield a citrus, grapefruit aroma and flavor.
Morley’s Hefeweizen ale
It originated in the 1520's in the southern area of Bavaria, Germany. Generally made with a ratio of 50% wheat to 50% barley and left unfiltered, this style derives much of its character from its distinctive yeast which delivers the phenols of banana, clove, and notes of bubblegum or apples. Hefeweizen’s typically have minimal hop bitterness and a moderate level of alcohol. It’s a crisp, drinkable ale that ‘s a favorite during the summer months.